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S., Li, Y., and Christiani, D. C. A population-based, case-control study of green tea consumption and leukemia threat in southwestern Taiwan. Cancer Causes Control 2009; 20( 1 ):57 -65. View abstract. Kurahashi, N., Inoue, M., Iwasaki, M., Sasazuki, S., and Tsugane, S. Coffee, green tea, and caffeine intake and subsequent danger of bladder cancer in relation to smoking cigarettes status: a prospective study in Japan.
2009; 100( 2 ):294 -91. View abstract. Kurahashi, N., Sasazuki, S., Iwasaki, M., Inoue, M., and Tsugane, S. Green tea usage and prostate cancer threat in Japanese guys: a potential study - healthy green tea for weight loss. Am J Epidemiol. 1-1-2008; 167( 1 ):71 -77. View abstract. Kuriyama, S. The relation between green tea usage and cardiovascular disease as evidenced by epidemiological research studies. J Nutr.
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View abstract. Li, G. X., Chen, Y. K., Hou, Z., Xiao, H., Jin, H., Lu, G., Lee, M. J., Liu, B., Guan, F., Yang, Z., Yu, A., and Yang, C. S. Pro-oxidative activities and dose-response relationship of (-)-epigallocatechin-3-gallate in the inhibition of lung cancer cell growth: a relative study in vivo and in vitro.
View abstract. Li, R., Huang, Y. G., Fang, D., and Le, W. D. (-)-Epigallocatechin gallate hinders lipopolysaccharide-induced microglial activation and protects against inflammation-mediated dopaminergic neuronal injury. J Neurosci. Res. 12-1-2004; 78( 5 ):723 -731. View abstract. Liatsos, G. D., Moulakakis, A., Ketikoglou, I., and Klonari, S. Possible green tea-induced thrombotic thrombocytopenic purpura. Am. J Health Syst.
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Mangine, G. T., Gonzalez, A. M., Wells, A. J., Mc, Cormack, W. P., Fragala, M. S., Stout, J. R., and Hoffman, J. R. The impact of a dietary supplement (N-oleyl-phosphatidyl-ethanolamine and epigallocatechin gallate) on dietary compliance and body fat loss in adults who are obese: a double-blind, randomized control trial.
2012; 11:127. View abstract. Martinez-Sierra, C., Rendon, Unceta P., and Martin, Herrera L. [Acute hepatitis after green tea consumption] Med Clin (Barc.) 6-17-2006; 127( 3 ):119. View abstract. Matsumoto, K., Yamada, H., Takuma, N., Niino, H., and Sagesaka, Y. M. Impacts of green tea catechins and theanine on preventing influenza infection among healthcare employees: a randomized regulated trial.
Medication. 2011; 11:15. View abstract. Matsuyama, T., Tanaka, Y., Kamimaki, I., Nagao, T., and Tokimitsu, I. Catechin securely enhanced greater levels of fatness, high blood pressure, and cholesterol in kids. Obesity.(Silver. Spring) 2008; 16( 6 ):1338 -1348. View abstract. Melgarejo, E., Medina, M. A., Sanchez-Jimenez, F., and Urdiales, J. L. Epigallocatechin gallate decreases human monocyte mobility and adhesion in vitro.
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Community Health 7-14-2010; View abstract. Mnich, C. D., Hoek, K. S., Virkki, L. V., Farkas, A., Dudli, C., Laine, E., Urosevic, M., and Dummer, R. Green tea extract reduces induction of p53 and apoptosis in UVB-irradiated human skin independent of transcriptional controls. Exp Dermatol. 2009; 18( 1 ):69 -77. View abstract. Molinari, M., Watt, K.
Y., Nashan, B., and Peltekian, K. Severe liver failure induced by green tea extracts: case report and evaluation of the literature. Liver Transpl. 2006; 12( 12 ):1892 -1895. View abstract. Mou, N. Z, Ren, G. L., Mou, L. H., and Lu, C. T. Reasearch on the influence of catechin on fatty liver disease (in Chinese).
Mu, D., Yu, J. X., and Li, D. Obervation on the healing result in the treatment of 26 patients with fatty liver by tea pigment pills (in Chinese). J Norman Bethune Univ Med Sci 1997; 23:528 -530. Mu, L. N., Zhou, X. F., Ding, B. 4 Best Teas You Should Drink To Reduce Your Belly Fat. G., and Wang, R. H. Research study on the protective result of preen tea on gastric, liver and esophageal cancer (in Chinese).
Mukoyama, A., Ushijima, H., Nishimura, S., Koike, H., Toda, M., Hara, Y., and Shimamura, T. Inhibition of rotavirus and enterovirus infections by tea extracts. Jpn. J Medication. Sci Biol. 1991; 44( 4 ):181 -186. View abstract. Mulder, T. P., Rietveld, A. G., and Van Amelsvoort, J. M. Intake of both black tea and green tea results in a boost in the excretion of hippuric acid into urine.
J.Clin Nutr. 2005; 81(1 Suppl):256 S-260S. View abstract. Muller, N., Ellinger, S., Alteheld, B., Ulrich-Merzenich, G., Berthold, H. K., Vetter, H., and Stehle, P. Bolus consumption of white and green tea increases the concentration of numerous flavan-3-ols in plasma, however does not impact markers of oxidative tension in healthy non-smokers. Mol. Nutr.
6-10-2010; View abstract. Myung, S. K., Bae, W. K., Oh, S. M., Kim, Y., Ju, W., Sung, J., Lee, Y. J., Ko, J. A., Song, J. I., and Choi, H. J. Green tea intake and threat of stomach cancer: a meta-analysis of epidemiologic research studies. Int J Cancer 2-1-2009; 124( 3 ):670 -677. View abstract.
L., and Mabuchi, K. A prospective study of green tea intake and cancer occurrence, Hiroshima and Nagasaki (Japan). Cancer Triggers Control 2001; 12( 6 ):501 -508. View abstract. Nagano, J., Kono, S., Preston, D. L., Moriwaki, H., Sharp, G. B., Koyama, K., and Mabuchi, K. Bladder-cancer incidence in relation to vegetable and fruit consumption: a potential research study of atomic-bomb survivors.
View abstract. Nagao, T., Hase, T., and Tokimitsu, I. A green tea extract high in catechins decreases body fat and cardiovascular risks in humans. Weight problems.(Silver. Spring) 2007; 15( 6 ):1473 -1483. View abstract. Nagao, T., Komine, Y., Soga, S., Meguro, S., Hase, T., Tanaka, Y., and Tokimitsu, I. Ingestion of a tea rich in catechins results in a reduction in body fat and malondialdehyde-modified LDL in guys.
View abstract. Nagao, T., Meguro, S., Hase, T., Otsuka, K., Komikado, M., Tokimitsu, I., Yamamoto, T., and Yamamoto, K. A catechin-rich beverage improves obesity and blood glucose control in clients with type 2 diabetes. Weight problems.(Silver. Spring) 2009; 17( 2 ):310 -317. View abstract. Nagata, C., Kabuto, M., and Shimizu, H. Association of coffee, green tea, and caffeine consumption with serum concentrations of estradiol and sex hormone-binding globulin in premenopausal Japanese ladies.
View abstract. Nakachi, K., Matsuyama, S., Miyake, S., Suganuma, M., and Imai, K. These Highly Rated Teas Can Improve Your Health. Preventive impacts of drinking green tea on cancer and cardiovascular illness: epidemiological proof for several targeting prevention. Biofactors 2000; 13(1-4):49 -54. View abstract. Nakachi, K., Suemasu, K., Suga, K., Takeo, T., Imai, K., and Higashi, Y. Impact of drinking green tea on breast cancer malignancy amongst Japanese patients.
View abstract. Nakagawa, K., Okuda, S., and Miyazawa, T. Dose-dependent incorporation of tea catechins, (-)-epigallocatechin-3- gallate and (-)-epigallocatechin, into human plasma. Biosci. Biotechnol. Biochem 1997; 61( 12 ):1981 -1985. View abstract. Nakayama, M., Suzuki, K., Toda, M., Okubo, S., Hara, Y., and Shimamura, T. Inhibition of the infectivity of influenza virus by tea polyphenols.
1993; 21( 4 ):289 -299. View abstract. Nance, C. L., Siwak, E. B., and Shearer, W. T. Preclinical development of the green tea catechin, epigallocatechin gallate, as an HIV-1 therapy. J Allergic Reaction Clin Immunol. 2009; 123( 2 ):459 -465. View abstract. Nantz, M. P., Rowe, C. A., Bukowski, J. F., and Percival, S. S. Standardized capsule of Camellia sinensis lowers cardiovascular threat aspects in a randomized, double-blind, placebo-controlled research study.
View abstract. Netsch, M. I., Gutmann, H., Schmidlin, C. B., Aydogan, C., and Drewe, J. Induction of CYP1A by green tea extract in human digestive cell lines. Planta Medication 2006; 72( 6 ):514 -520. View abstract. Nguyen, M. M., Ahmann, F. R., Nagle, R. B., Hsu, C. H., Tangrea, J. A., Parnes, H. L., Sokoloff, M.
B., and Chow, H. H. Randomized, double-blind, placebo-controlled trial of polyphenon E in prostate cancer clients prior to prostatectomy: evaluation of possible chemopreventive activities. Cancer Prev. Res.(Phila) 2012; 5( 2 ):290 -298. View abstract. Ogunleye, A. A., Xue, F., and Michels, K. B. Green tea consumption and breast cancer threat or recurrence: a meta-analysis. Breast Cancer Res.
2010; 119( 2 ):477 -484. View abstract. Okada, N., Tanabe, H., Tazoe, H., Ishigami, Y., Fukutomi, R., Yasui, K., and Isemura, M. Differentiation-associated alteration in level of sensitivity to apoptosis induced by (-)-epigallocatechin-3-O-gallate in HL-60 cells. Biomed. Res. 2009; 30( 4 ):201 -206. View abstract. Osterburg, A., Gardner, J., Hyon, S. H., Neely, A., and Babcock, G. Highly antibiotic-resistant Acinetobacter baumannii scientific isolates are eliminated by the green tea polyphenol (-)-epigallocatechin-3-gallate (EGCG).
Infect. 2009; 15( 4 ):341 -346. View abstract. Ostrowska, J. and Skrzydlewska, E. The comparison of impact of catechins and green tea extract on oxidative modification of LDL in vitro. Adv Medication Sci 2006; 51:298 -303. View abstract. Otake, S., Makimura, M., Kuroki, T., Nishihara, Y., and Hirasawa, M. Anticaries impacts of polyphenolic compounds from Japanese green tea.
View abstract. Otera, H., Tada, K., Sakurai, T., Hashimoto, K., and Ikeda, A. Hypersensitivity pneumonitis connected with inhalation of catechin-rich green tea extracts. Respiration 2011; 82( 4 ):388 -392. View abstract. Oyama, J., Maeda, T., Kouzuma, K., Ochiai, R., Tokimitsu, I., Higuchi, Y., Sugano, M., and Makino, N. Green tea catechins enhance human lower arm endothelial dysfunction and have antiatherosclerotic impacts in cigarette smokers.
J 2010; 74( 3 ):578 -588. View abstract. Oyama, J., Maeda, T., Sasaki, M., Kozuma, K., Ochiai, R., Tokimitsu, I., Taguchi, S., Higuchi, Y., and Makino, N. Green tea catechins enhance human lower arm vascular function and have potent anti-inflammatory and anti-apoptotic results in cigarette smokers. Intern. Med. 2010; 49( 23 ):2553 -2559. View abstract. Pan, T., Fei, J., Zhou, X., Jankovic, J., and Le, W.
Life Sci. 1-17-2003; 72( 9 ):1073 -1083. View abstract. Panza, V. S., Wazlawik, E., Ricardo, Schutz G., Comin, L., Hecht, K. C., and da Silva, E. L. Intake of green tea positively affects oxidative tension markers in weight-trained males. Nutrition 2008; 24( 5 ):433 -442. View abstract. Papparella, I., Ceolotto, G., Montemurro, D., Antonello, M., Garbisa, S., Rossi, G., and Semplicini, A.
J Nutr. 2008; 138( 9 ):1596 -1601. View abstract. Park, C. S., Kim, W., Woo, J. S., Ha, S. J., Kang, W. Y., Hwang, S. H., Park, Y. W., Kim, Y. S., Ahn, Y. K., Jeong, M. H., and Kim, W. Green tea consumption enhances endothelial function however not flowing endothelial progenitor cells in patients with chronic kidney failure.
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Could Tea Help You Lose Weight?
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